Spicy Chicken and Beef Meatball
Chicken on its own can be pretty bland, so I added some minced beef and spiced it up a notch.
A
250g chicken fillet, minced
150g ground beef
A
1 green chili
1 red chili
1 large onion
5 pips garlic
1in of fresh ginger
B
1 tsp each of:
paprika
onion or garlic powder
dry chili flakes
pepper
salt - 2 tsp
ground turmeric
1 egg
1 cup of bread crumb
Put all the ingredients in A in food grinder/chopper. Pulse it fine.
Add the meats and pulse it until it is well mixed.
Add B pulse it for a min till the mince look really combined.
Roll into a small size ball and set aside. Arrange it neatly and spaced out on a baking tray.
Bake for 30 min at 200 dec cel. Let it cool before removing the meatballs.
You may want to fry it. Heat oil in a non stick pan, over medium heat. Gently fry till golden brown.
Remove nuggets and place it on a kitchen roll to absorb any excess oil.
Serve warm.
Enjoy...jue
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